Council puts Sydney kitchens under the microscope

From 2011, health inspectors will conduct random tests of kitchen surfaces in Sydney restaurants and cafes as part of a new, enhanced food safety program for the City of Sydney Council.

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FOUNTAIN® smartPOUR™

For foodservice, it makes sense to purchase prepared and specialty sauces in 4 litre containers. But up until now, it’s been almost impossible to decant sauce from a large container into condiment bottles without spills, waste or mess. That’s why the design of Fountain’s new smartPOUR™ 4 litre bottle is so revolutionary.

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FOUNTAIN® smartPOUR™ makes sauce dispensing and decanting a breeze!

Heralding a “smart revolution” in sauce bottle design, new FOUNTAIN® smartPOUR™ from Cerebos Food Service is an innovative 4 litre bottle developed to provide the best sauce decanting and dispensing solution for foodservice professionals.

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David Chang in the kitchen

David Chang is set to open his first restaurant outside the US, joining a stellar line-up of international and Australian chefs at Sydney’s all new Star City in 2011.

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Major prize winners

Kate D’Aquino of Highland Heritage Estate in Orange is Australia’s best Apprentice chef.

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Penalties for pricing breach 'grotesque'

Restaurant & Catering has called for the suspension of penalities issued to restaurants and cafes for breaching the all inclusive pricing law on their menus.

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Kitchen garden program to keep sprouting young chefs

Thousands more Victorian school children will be growing, cooking and eating their own food at school thanks to an expansion of the successful Stephanie Alexander Kitchen Garden program.

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Buy GLAD Wrap and earn reward points for your school!

You can now earn a great range of rewards for your school, canteen, staff, volunteers or students by using Clorox Commercial’s range of quality hygiene products – including CHUX Superwipes, GLAD Wrap, OSO and PERFEX products.

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